![]() ![]() “Craft beer is amazing because it has this awesome array of flavors that still can surprise and amaze you 20 years after you have had your first,” says Jeff Boda, a journalist and beer critic whose company, Hop Leaf, imports American and Japanese craft brews like Rogue and Baird. ![]() Good news for craft beer lovers in Hong Kong: there is more quality quaffage than ever before.ĭepending on the hops, yeast and malts used in the brewing process, beer can range from thick, sweet and rich, like the high-alcohol German Doppelbock, to crisp, citrusy and bitter like an India Pale Ale (IPA).Īlong the way there are beers as diverse as Lambic (a dry fruit ale made in Belgium) hefeweizen (a perfect refreshing summer treat) and stout (like Guinness, but with many even tastier options).Ĭraft beers are made in small batches with special attention paid to the quality of ingredients and the nuances of style. ![]()
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